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Young Chefs Program

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Young Chefs uses hands-on cooking education to empower the next generation with culinary skills and scientific knowledge. It develops free open-access lesson plans and teaching resources for cooking/science education. Its support for educators includes afterschool programming, teacher workshops, summer camps, and in-school lessons.

Its website offers lesson plans for instructor use, in addition to a number of recipes for an academic or home setting, all of which have been successfully tested with youth ranging from elementary school to high school.

Recommendation:

Program has ready-to-use lesson plans that are aligned with Next Generation Science Standards.

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