The Good Food for All Agenda: Creating a New Regional Food System for Los Angeles


The Los Angeles Food Policy Task Force sees "Good Food" as the new paradigm within the food system — encouraging production, distribution, accessibility and consumption of high-quality food to build a healthy, just, and sustainable food system.

A Good Food System prioritizes the health and well-being of our residents; makes healthy, quality food affordable; contributes to a thriving economy where all participants in the food supply chain receive fair compensation and fair treatment; protects and strengthens our biodiversity and natural resources throughout the region; and ensures that Good Food is accessible to all. The Task Force identified six priority action areas with objectives and more than 50 specific action steps for the City and County of Los Angeles.

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